It is always important to start off your day with a hearty whole grain breakfast to give you the energy to work and train. Oatmeal is super easy to make and with so many different types of ingredients. This recipe calls for cinnamon and honey. Here are some benefits of both!
Cinnamon
- Regulates blood sugar
- Reduces LDL cholesterol and may reduce risk of cardiovascular disease
- It has anti-infection compounds that combat bacteria and other pathogens
- Reduces pain linked to arthritis
- May reduce proliferation of cancer cells
- Contains manganese, fiber, iron, and calcium
- Effective for menstrual pain and infertility
Honey
- Prevents cancer and heart disease
- Increases athletic performance
- Reduces ulcers and gastrointestinal disorders
- Reduces cough and throat inflammation
- It is anti-bacterial and anti-fungal
Cinnamon and Honey Oatmeal
Ingredients:
1/2 cup of old-fashioned oatmeal
1 cup of water
2 tbsp of honey
1/2 tsp of cinnamon
Directions:
Step 1: Put the old-fashioned oatmeal in a microwavable bowl and add the water. Microwave for 2 minutes.
Step 2: Sprinkle the cinnamon and drizzle the honey on the cooked oatmeal. Mix thoroughly and allow to cool for 2 - 5 minutes.
This recipe is a easy and healthy way to start out you morning!
Nutrition Facts
Cinnamon and Honey Oatmeal Serving Size 1 cup
|
Amount Per Serving |
Calories 280.89 | Calories from Fat 25 |
|
% Daily Value |
Total Fat 3.02g | 5% |
Saturated Fat 0.5g | 3% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 1.81mg | 0% |
Total Carbohydrate 62.66g | 21% |
Dietary Fiber 4.77g | 19% |
Sugars 35.52g | |
Protein 5.18g | 10% |
Vitamin A (IU) 3.83 | 0% |
Vitamin C 0.26mg | 0% |
Calcium 3.82mg | 0% |
Iron 2.08mg | 12% |