Saturday, November 7, 2009

Chicken with Green beans and Pistachio Stir-Fry Recipe


Chicken with Green beans and Pistachio Stir-Fry Recipe
ingredients:
1 pound of chicken breast, cubed
1-1 1/2 pound of green beans
4 scallions, cut into inch pieces
2 tablespoons of minced ginger
1 tablespoon of minced garlic
1 red pepper, minced
1/4 cup of roasted pistachios, coarsely chopped
2 tablespoons of oyster sauce
1 tablespoon of olive oil
Directions:
Step 1: Heat olive oil in a pan. Add the green beans and cook for about 2 minutes. Add the cubed chicken and cook for 4 minutes, constantly stirring.
Step 2: Add ginger, scallions, garlic, oyster sauce and pepper to the mix and cook until chicken is not pink. Next, stir in the chopped pistachios and cook for 1-2 minutes more.

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